Telephone: +44 (0)845 60 11 276

Food

Food

Hygienic, reliable and efficient foodstuff handling systems

Whatever type of ingredient you need to store, from bran, sugar or starch to cocoa, flour or wheat gluten, Portasilo has the expertise to devise a system that meets your individual needs.

We know how to meet the challenges of providing reliable, hygienic and efficient material handling equipment for the food industry. The equipment we supply covers every stage of the process, from raw material intake and storage to batching, processing and conveying.

Systems for of all types of particulate material

Our bespoke solutions take into account the flow properties, explosion parameters, fragility or abrasiveness of the product and the peculiarities of each site. Our equipment is capable of handling all types of material, from the finest powders to the most cohesive substances.

We have delivered storage and handling solutions to many leading companies in the global food industry, including:

  • Avebe
  • British Sugar
  • NestlĂ©
  • Tate and Lyle

and many more....

"They delivered what they said. Provided back up with no problems. The after-sales support has been excellent and they responded to any issues that we have had."
Kelloggs

"The engineering solution was better than other companies who were up for tendering. Installation has gone with no hitches and it was a difficult installation for anyone."
Heinz

Solutions for wide range of foodstuffs

We can provide complete systems for all types of particulate foodstuff, including:

  • Sugar
  • Starch
  • Cocoa
  • Chocolate crumb
  • Milk powder
  • Salt
  • Flour
  • Whey powder
  • Soya
  • Semolina
  • Maize
  • Potato granules
  • Wheat
  • Gluten
  • Fish meal
  • Rice
  • Coffee beans
  • Puffed wheat

Take a look at the full list of materials handled by Portasilo systems.

Want to know more?

For more information about any of our products and services, please contact us today.

Telephone: +44 (0)845 60 11 276

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case studies

Take a look how we have met the varied requirements
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